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Banana Pancakes

makes 2-3 pancakes
26 March 2026 by
Lauren Hopkins



ingredients- 

  • 60g flour
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1 ripe banana
  • 1 egg
  • 50 ml milk

Method 

  1. In a bowl mash the banana. 
  2. Once the banana is mashed add the egg, colour, milk, cinnamon and salt and mixed until combined. Leave the mixture for 30 minutes if you can. 
  3. Melt a little butter in a pan, then pour your mixture into the pan, cook on medium heat until the pancake is cooked enough to flip. 
  4. Serve with more bananas, honey or Nutella.